I decided to write about my Instapot pork butt experience because… carnitas. You’ll see!
It didn’t take long, just 13 posts, for me to drift a bit from the title of this blog. Carnitas is braised or slow roast pork simmered in spices. It’s basically a dish sent to us from Pork Heaven. It’s delicious. This meat serves as stuffing for burritos, sopapillas, tacos, or it is simply servedContinue reading “Carnitas Aren’t Tacos: La Estrellita, Brighton, Colorado”
I’m not saying I am small, because the fact is, I can eat a lot of tacos, but there is no way to have all the tacos at Top Taco. If you haven’t heard of this event, I am sorry. It has passed so you’ll have to wait until next summer. It’s held at StanleyContinue reading “So Many Tacos, Not A Big Enough Stomach: Top Taco”
This blog is the result of a lunch meeting at Las Delicias North in Denver, Colorado. On the way home, I was thinking about the tacos, and the name “tacos and pho” popped into my mind. “Damn, that’s a good name for a blog,” I thought. I came home and bought the domain name. AndContinue reading “Post One: A Blog is Born”